The Sower
A Publication of Floresta USA, Inc. Fall 2003

Contents


Director's Corner
Floresta is on the move!
By Scott Sabin, Executive Director

Fiscal Year 2003 Annual Report Summary


Sponsor a Village Spotlight
Woje, Haiti

Kid's Page
Innovative Agriculture

A World Of Villages
Floresta's 2003 Banquet

Guest Article
How To Cook An Armadillo
By Shirley Collins

Junior Volunteers of the Quarter
Blake Adamson & Natalie Adamson


Other Issues


Fall 2003
Spring 2003

Fall 2002
Summer 2002
Spring 2002



Contact Us

A Touching Response

We have been touched by the many people who have expressed concern and asked us how they could help after the San Diego fires. Although we did remove some of our records as a precaution Floresta was not directly affected. However several of our board members were forced to evacuate and one lost significant property. We are currently looking for ways that Floresta can be involved in local reforestation and rebuilding efforts and in the meantime we are continuing to press forward in the effort to rebuild and reforest areas in other countries that have long been devastated.

Welcome Aboard

Floresta welcomes our newest employee, Raquel Lopez, as our Administrative Assistant. She has been a wonderful addition to the office and a joy to work alongside! Thank you Raquel for all your hard work this year!

Triple Your Donations!

Take advantage of the 2-for-1 match! First-time gifts of $500 or more immediately trigger two other gifts of the same amount! Just contact the Floresta office and someone will be glad to assist you.

Last Minute Shopping?

Be sure to browse the Floresta website when you shop for your holiday gifts this year. Purchase trees to be planted in someone's honor, order a Oaxacan cookbook, a Floresta T-shirt or video, or buy books from our resources list. We offer something for everyone on your list. Check it out at www.Floresta.org.

Wake Up and Smell the Coffee!

Floresta¹s new Oaxacan coffee is selling like hotcakes! Just in time for the holidays ­ get it while it¹s hot! $15 per 12 ounce bag. Call the Floresta office to place your order.